by Lauren Voigt | Apr 2, 2023
Champagne Christophe Mignon France – Champagne – Marne The “Mignon Method” combines natural practices including biodynamics, phytotherapy, homeopathy and geobiology. The moon is his guiding force for all actions in the vineyard and cellar....
by Lauren Voigt | Jan 22, 2023
PenyaFrance | Rousillon | Côtes Catalanes IGPPenya is committed to sustainable (non-certified) practices. Cases de Pene is a tiny village in the Roussillon region of Southern France, just 30 miles north of Spain. Ceded to France in the mid 17th century, the area is...
by Lauren Voigt | Jan 22, 2023
Domaine du Pégau & Château Pégau France | Rhône Domaine du Pégau is a traditional estate, run with enthusiastic flair by Laurence Féraud and her father, Paul. Laurence prefers working in the cellars, while Paul likes being amid the vines. They make several rich,...
by Lauren Voigt | Jan 5, 2023
Domaine Parpette Côtes du Rhone | Côte-Rôtie A micro-producer of minimal intervention wines in Côte-Rôtie Unlike most vignerons fortunate enough to hold land in Côte-Rôtie, Cédric Parpette did not come from a winemaking background but worked as a car body repairman....
by Lauren Voigt | Jan 5, 2023
Domaine Pattes Loup France | Burgundy | Chablis An organic grower in Chablis, naturally farmed and produced wines Thomas Pico started his tiny estate in Courgis in 2005, just outside of the village of Chablis, under the wings of his friends and fellow organic...
