by Lauren Voigt | Apr 23, 2021
Eden Ciders Vermont Unique expressions of extraordinary apples Dazzling ciders hailing from Northern Vermont Apples have more genetic diversity in their chromosomes than humans,” says Eleanor Leger, founder of Eden Specialty Ciders in Vermont. “Every seed is created...
by Lauren Voigt | Mar 26, 2021
te Pā & Koha New Zealand | Marlborough On the Wairau Bar between Sea & River | Sustainable wines, with 800 years of Māori Producer Website Founder and owner of te Pā & Koha, Haysley MacDonald (right, above) traces his ancestry back to the early Māori...
by Lauren Voigt | Feb 23, 2021
Quinta de la Rosa Portugal | Douro Steep terraced vineyards in the heart of the Alto Douro Quinta de la Rosa Quinta de La Rosa has been a family operation since 1906, notably pioneering as one of the first producers to make a “Single Quinta”, or single estate port....
by Lauren Voigt | Oct 9, 2020
Talai Berri Txakolina Spain | Basque Country Ever noticed the sticker on a bottle of Txakolina? It guarantees that the wine’s origin is of indigenous grapes in addition to a number of other controls, in order to be worthy of sporting it. The designation came about...
by Lauren Voigt | Sep 15, 2020
MARY TAYLOR WINES France | Loire & Southwest Genuine “wines of place,” sourced from some of Europe’s most classic regions and are able to be priced as accessible, everyday luxuries. When founding partner Mary Taylor first fell in love with wine in the early...
