by Lauren Voigt | Mar 2, 2024
Barmès Beucher France – Alsace Biodynamic innovator In the heart of Alsace , a few kilometers from Colmar and Eguisheim, Domaine Barmès-Buecher was created in 1985 by Geneviève Barmès (née Buecher) and François Barmès her husband. They unite the lands of their...
by Lauren Voigt | Mar 1, 2024
Benoit DéhuFrance | Champagne | Vallée de la Marne, Fossoy Well down the Marne River valley to the west of the Champagne towns of Epernay and Reims, lies the sleepy hameau of Fossoy, is like a trip back in time— a mill, tiny greenery lined routes, flanked by water...
by Lauren Voigt | Mar 1, 2024
Bérêche & Fils France | Champagne Grower Champagne Raphaël Bérêche has arrived as one of the newest members of a small group of cult Champagne producers like Cedric Bouchard and Jérôme Prévost. While the hashtag #growerchampagne might be trending on Instagram, its...
by Lauren Voigt | Mar 1, 2024
Bevan Cellars California | Napa Valley Our Story Back in 1995, when Victoria and I started dating in Des Moines, our favorite game was “Guess the Wine.” We would take turns bringing a blind wine and make the other person guess the varietal and region. When I look back...
by Lauren Voigt | Mar 1, 2024
Baudry Dutour France – Loire Valley Organic Farming in the val de Loire The history of BAUDRY-DUTOUR is that of an encounter which dates back to 1993 when Christophe BAUDRY, owner of DOMAINE DE LA PERRIERE in CRAVANT LES COTEAUX, winegrower from father to son...
