by Lauren Voigt | Feb 12, 2024
Château de Costis France | Bordeaux Estate grown & bottled. Third-generation owner Laurent Mazeau’s great-grandfather was a fireman in Paris, who married Adeline Saborin, daughter of a dairy farmer and together they created one of Paris’ first wine and cheese...
by Lauren Voigt | Feb 12, 2024
Ca’SteleItaly | Friuli-Venezia Giulia Ca’Stele is focused on sustainable farming and vinification. Soils are compact clay and sand, with their wines designed to highlight the uniqueness of Friulian wines. Producer Website Please contact us for our current...
by Lauren Voigt | Feb 11, 2024
Chauveau Loire Valley, France The Loire Valley, known as the Jardin de la France due to its abundance of vineyards, orchards and fields of fruits and vegetables. “My family has been making wine here for several generations, and I gradually took over the...
by Lauren Voigt | Feb 11, 2024
Domaine de Cognettes Loire Valley, France Brothers Stephen and Vincent are third-generation winemakers in an area rich in land and history. Located in Clisson, a medieval city decorated by French porcelain (Sèvre), and Italian architecture, Domaine Cognettes are...
by Lauren Voigt | Feb 5, 2024
Cieck Italy – Piedmont Erbaluce from historic estate vineyards Just 30 minutes north of Turin, is a remote area known as the Canavese. The Cieck winery was started in 1935 by Remo Falconieri as a hobby, with a trip to France to learn sparkling wine production....
